Pepper POP
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Pepper corn influenced hot sauce
Experience a burst of flavors with Polyglot Pepper Fusion! Finely chopped poblano peppers, a trio of black, white, and pink peppercorns and garlic to create a harmonious blend. Zest of lime, balsamic vinegar, fresh thyme, and rosemary add layers of complexity. Finished with the richness of olive oil and a pinch of salt, this pepper fusion is a polyglot of tastes that'll elevate any dish with its unique symphony.
Perfect as both a marinade and as a condiment!
